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Aoinikko Junmai Ginjo

葵日光 純米吟醸

Aoinikko — Watanabesahei Shoten, Tochigi

Specifications

Type
Junmai Ginjo
Rice polishing ratio
58%
Alcohol
15%
Sake meter value
-2
Acidity
1.6

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai ginjo at 58% polishing points to a gentle fruity-floral aroma. An SMV of -2 with moderate acidity of 1.6 suggests a slightly sweet, soft palate with a light-to-medium body, placing it in the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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