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Aoitenka Junmai Ginjo

葵天下 純米吟醸

Aoitenka — Yamanaka Shuzo, Shizuoka

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
48%
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A junmai ginjo milled to 48% points to a fruity, floral aroma over a light, clean body. Sweetness and richness are estimated at moderate levels.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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