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Arigato Kenkei Ginjo

ありがとう県警 吟醸酒

Arigatokenkei — Sasanokawa Shuzo, Fukushima

Specifications

Type
Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
14%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The ginjo classification, 60% polishing ratio and 14% alcohol point to a clearly fragrant aroma and a light body. Sweetness is estimated at a moderate level, typical of ginjo-style sake.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.