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Chikusei Junmai Daiginjo
筑西 純米大吟醸Chikusei — Raifuku Shuzo, Ibaraki
Specifications
- Type
- Junmai Daiginjo
- Rice
- 山田錦（茨城県筑西市産）
- Rice polishing ratio
- 40%
- Yeast
- 東農短醸分離株
- Alcohol
- 16%
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a junmai daiginjo polished to 40%, this sake points to high aromatic lift with a light body. The 16% alcohol and neutral SMV of 0 suggest a clean, moderately soft sweetness and a thin to medium texture.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Chikusei Junmai Ginjo筑西 純米吟醸
- Chikusei Junmai sake筑西 純米酒