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Ginno Hitomi Junmai Daiginjo
吟の瞳 純米大吟醸Ginnohitomi — Kitaya, Fukuoka
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The junmai daiginjo grade, 50% polishing ratio and 15–16% alcohol point to a fragrant, fruity aroma with a light, clean body. Sweetness is estimated as moderate from these specifications.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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