
Hakumaijo Junmai Daiginjo
白米城 純米大吟醸Hakumaijo — Nakayama Shuzo, Mie
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a junmai daiginjo polished to 50%, this sake should show a high, fruity-floral aroma with a light, clean body, placing it in the kun (aromatic and light) category. Sweetness is judged moderate, with richness kept on the thinner side.
Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 4
- Hakumaijo Tokubetsu Junmai Ise Ebi白米城 特別純米酒 伊勢海老
- Hakumaijo Tokubetsu Junmai Matsusaka Gyu白米城 特別純米酒 松阪牛
- Hakumaijo Futsushu白米城 普通酒
- Hakumaijo Tokubetsu Junmai Genshu Matsusaka Gyu白米城 特別純米 原酒 松阪牛