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Kanozan Junmai Ginjo
鹿野山 純米吟醸Kanozan — Wakura Shuzo Sadamoto Kura, Chiba
Specifications
- Type
- Junmai Ginjo
- Rice
- 千葉県産米
- Rice polishing ratio
- 60%
- Alcohol
- 15–16%
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The junmai ginjo designation, 60% polishing ratio and SMV of 0 point to a fragrant but light-to-medium profile with balanced, neutral sweetness and gentle rice character. The 15 to 16% alcohol supports a moderate rather than heavy body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 5
- Kanozan Genshu鹿野山 原酒
- Kanozan Karakuchi no Sake鹿野山 からくちの酒
- Kanozan Seishu鹿野山 清酒
- Kanozan Daiginjo鹿野山 大吟醸
- Kanozan Tokubetsu Honjozo Tezukuri Shizenshu鹿野山 特別本醸造 手作り自然酒