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Kikunoi Junmai Ginjo
菊乃井 純米吟醸Kikunoi — Narumi Jozoten, Aomori
Specifications
- Type
- Junmai Ginjo
- Rice polishing ratio
- 50%
- Sake meter value
- +5.5
- Acidity
- 1.6
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 50% polishing ratio and ginjo classification point to a fragrant profile. An SMV of +5.5 with moderate acidity of 1.6 suggests a light, fairly dry palate with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 3
- Kikunoi Daiginjo菊乃井 大吟醸
- Kikunoi Tokubetsu Junmai Hanafubuki菊乃井 特別純米酒 華吹雪
- Kikunoi Komise菊乃井 こみせ