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Moriizumi Honjozo Shibottamanma
森泉 本醸造 しぼったまんまMoriizumi — Moritami Shuzoten, Miyagi
Specifications
- Type
- Honjozo
- Rice polishing ratio
- 60%
- Alcohol
- 18–19%
- Sake meter value
- -6
- Acidity
- 1.8
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
An SMV of -6, acidity of 1.8, and 18-19% alcohol point to a restrained aroma, a full and rich body, and a clearly sweet profile. The honjozo style with a 60% polish places it in the jun (rich, restrained) type.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 7
- Moriizumi Junmai Ginjo森泉 純米吟醸
- Moriizumi Junmai Koshu森泉 純米古酒
- Moriizumi Tokubetsu Honjozo森泉 特別本醸造
- Moriizumi Tokubetsu Junmai森泉 特別純米酒 もりいずみ
- Moriizumi Tokubetsu Junmai Genshu森泉 特別純米原酒
- Moriizumi Kansan Bimi森泉 甘酸美味
- Moriizumi Tokubetsu Junmai Genshu Kuramae Shu森泉 特別純米原酒 蔵前酒