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Nachurufu Kimoto
Nature-H KimotoNachurufu — Tatenokawa Shuzo, Yamagata
Specifications
- Type
- Other
- Rice
- Not disclosed
- Yeast
- Not disclosed
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The Kimoto designation in the name points to a traditional starter that adds umami and acidity, so the body leans full. Aroma stays restrained, with moderate sweetness.
Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 4
- Nachurufu BarrelNature-H Barrel
- Nachurufu Chemical FreeNature-H Chemical free
- Nachurufu PasteurizationNature-H Pasteurization
- Nachurufu SparklingNature-H Sparkling