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Nanatsu no Warai Sake Junmai Daiginjo Yushō (湧笑)

七つの笑い酒 純米大吟醸 湧笑

Nanatsunowaraisake — Nanawarai Shuzo, Nagano

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
39%
Yeast
Not disclosed
Alcohol
17.5%
Sake meter value
+1
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

At 39% polishing in a junmai daiginjo, a fruity, ginjo-style aroma is expected. Alcohol at 17.5% and acidity of 1.5 add some body and roundness, while SMV +1 places it near the middle of the sweet-dry scale.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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