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Oitafuku Junmai

大分福 純米酒

Oitafuku — Komatsu Shuzojo, Oita

Specifications

Type
Junmai Shu
Rice
大分三井(大分県宇佐市産)
Rice polishing ratio
70%
Alcohol
15%
Sake meter value
+7
Acidity
1.8

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The SMV of +7 and acidity of 1.8 point to a dry, acidic profile, while the 70% polishing ratio of a junmai suggests restrained aroma with fuller rice-derived body. This places it in the restrained, rich jun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.