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Shirakami Roman no Utage Junmai Ginjo
白神ロマンの宴 純米吟醸Shirakamiromannotage — Marutake Shuzoten, Aomori
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
- Sake meter value
- +2–+3
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The junmai ginjo grade at 55% polishing points to a fruity, aromatic profile. An SMV of 2 to 3 and acidity of 1.5 suggest a near-neutral sweetness and a moderately light body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.