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Aikyo no Kagayaki Bottle Pasteurized

愛郷の輝き 瓶火入れ

Aikyonokagayaki — Okidaikichi Honten, Fukushima

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai ginjo brewing at 60% polishing points to a moderate fruity aroma and a light, clean body. Sweetness and richness are estimated at moderate levels.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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