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Aiyu Daiginjo

愛友 大吟醸

Aiyu — Aiyu Shuzo, Ibaraki

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
38%
Yeast
Not disclosed
Alcohol
16–17%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a daiginjo polished to 38% with 16-17% alcohol, this sake likely shows a high, fruity aroma with a light, clean body. Sweetness is probably moderate, placing it in the kun (aromatic and light) quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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