No photo yet
Chiyodagura Yamahai Daiginjo Genshu
千代田蔵 山廃 大吟醸 原酒Chiyodagura — Otashuzo Nada Chiyodagura, Hyogo
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 50% polishing ratio and daiginjo classification point to a fragrant profile. Genshu and yamahai brewing suggest a fuller, umami-rich body with a moderately dry impression, placing it in the juku category.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 1
- Chiyodagura Daiginjo千代田蔵 大吟醸