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Daichi no Ikkon Tokubetsu Honjozo

大地の一献 特別本醸造

Daichinoikkon — Sakuragao Shuzo, Iwate

Specifications

Type
Tokubetsu Honjozo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
+3
Acidity
1.2

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

A special honjozo polished to 50% with SMV +3 and low acidity of 1.2 suggests a light, clean body with a soft, slightly sweet impression. The restrained aroma and 15% alcohol point to a gentle profile in the so quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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