Funaki Junmai Ginjo Nihyakkan
富成喜 純米吟醸 二百貫Funaki — Funaki Shuzo, Fukui
Small-batch limited junmai ginjo made with Shinriki rice, where the rice's umami and the brewers' craft take center stage, driven by the brewery's passion for authenticity.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +4
- Acidity
- 1.5
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
This junmai ginjo is polished to 60%, and the description cites deep umami and a clean finish. An SMV of +4 and acidity of 1.5 point to a mildly aromatic, medium-full body with a slightly dry profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Enjoy its deep umami and a crisp, clean finish on the palate. Winner of the highest gold award at the Kanshu (Warmed Sake) Contest.
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