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Hanamura Junmai Ginjo
花邑 純米吟醸Hanamura — Ryozeki Shuzo, Akita
Specifications
- Type
- Junmai Ginjo
- Rice
- 雄町（岡山県産）
- Rice polishing ratio
- 50%
- Alcohol
- 15%
- Sake meter value
- -6
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Junmai ginjo milled to 50% suggests a fragrant, fruity aroma. The SMV of -6 and moderate acidity of 1.5 point to a noticeably sweet, soft profile, and 15% alcohol supports a light, approachable body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 1
- Hanamura Junmai sake花邑 純米酒