Hatsuhimasamune Junmai Ginjo
初日正宗 純米吟醸Hatsuhimasamune — Hasegawa Shuzo, Niigata
An auspicious label inspired by the first sunrise of the year.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo at 55% polishing, with the description citing soft, rich umami and body, points to a moderately aromatic, fuller and mellow profile with gentle sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This Junmai Ginjo sake is made with Koshitanrei (越淡麗), a sake rice grown in Niigata Prefecture. It has a soft, mellow character with a full, rich umami and body.
Other sake from this brand 3
- Hatsuhimasamune Kasen初日正宗 佳撰
- Hatsuhimasamune Josen初日正宗 上撰
- Hatsuhimasamune Junmai Daiginjo初日正宗 純米大吟醸