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Ikenishiki Junmai Ginjo Genshu Shuchi Seisho

池錦 純米吟醸 原酒 酒知聖處

Ikenishiki — Ikeshima Shuzo, Tochigi

  • Undiluted (genshu)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
16–18%

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Junmai ginjo brewed as genshu at 16-18% alcohol points to moderately high aroma with a full, rich body. Sweetness is estimated as mid-range from the style and genshu character alone.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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