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Jusen Junmai Ginjo Nakagumi

寿扇 純米吟醸 中汲み

Jusen — Uehara Shuzo, Shiga

  • Nakadori

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
59%
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai ginjo milled to 59% suggests a moderate fruity aroma with the rice fullness typical of junmai. Nakadori character points to a balanced, medium-light body with mild sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.