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Kanita Junmai Ginjo Genshu
蟹田 純米吟醸 原酒Kanita — Kaneta Tamada Shuzoten, Aomori
Specifications
- Type
- Junmai Ginjo
- Rice
- まっしぐら（青森県蟹田産）
- Rice polishing ratio
- 55%
- Alcohol
- 17–18%
- Sake meter value
- +0
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo brewed at 55% polishing and as a 17-18% alcohol genshu points to a fragrant, full-bodied profile. An SMV of 0 places sweetness in the middle range.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 1
- Kanita Junmai Ginjo蟹田 純米吟醸