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Kazenota Junmai sake

風の詩 純米酒

Kazenota — Kimusume Shuzo, Gunma

  • Undiluted (genshu)
  • Jikagumi
  • Unpasteurized (nama)

Specifications

Type
Junmai Shu
Rice polishing ratio
65%
Alcohol
17–18%
Sake meter value
+0

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The junmai genshu at 65% polishing and 17-18% alcohol points to a full, rice-driven body. An SMV of 0 suggests moderate sweetness, and the aroma is likely restrained as is typical of junmai.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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