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Kikunotsukasa Daiginjo Seiretsu

菊の司 大吟醸 清冽

Kikunotsukasa — Kiku no Tsukasa, Iwate

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Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Sake meter value
+6
Acidity
1.4

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polishing ratio and daiginjo classification point to a high, fruity aroma. An SMV of +6 with a moderate acidity of 1.4 suggests a dry, light palate, placing it in the kun category.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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