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Kimino Junmai Ginjo
紀美野 純米吟醸Kimino — Heiwa Shuzo, Wakayama
Specifications
- Type
- Junmai Ginjo
- Rice
- 麹米・蒸米：山田錦（兵庫県産）
- Rice polishing ratio
- 50%
- Yeast
- 和歌山産酵母
- Alcohol
- 15.5%
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Made as a junmai ginjo with 50% polished Yamada Nishiki, it suggests a fruity ginjo aroma. An SMV of 0 and 15.5% alcohol point to a light body with moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Kimino Junmai sake Nama Genshu紀美野 純米酒 生原酒
- Kimino Junmai sake紀美野 純米酒