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Kiuchi Yamahai Junmai Ginjo
木内 山廃 純米吟醸Kiuchi — Kiuchi Shuzo, Ibaraki
Specifications
- Type
- Junmai Ginjo
- Rice polishing ratio
- 55%
- Alcohol
- 14–15%
- Sake meter value
- -5
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 55% polish ginjo grade points to a fruity, aromatic profile, while yamahai adds umami, acidity and a fuller body. An SMV of -5 suggests a noticeably sweet and rich impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Kiuchi Junmai Ginjo Yamahai Type-S
Other sake from this brand 1
- Kiuchi Shirokoji Shikomi木内 白麹仕込