Komagura Gen Enjuku Junmai Ginjo
独楽蔵 玄 円熟純米吟醸Komagura — Mori no Kura, Fukuoka
A soothing first sip, followed by a full, rounded richness
Specifications
- Type
- Junmai Ginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 55%
- Yeast
- Kyokai No. 9
- Alcohol
- 15%
- Sake meter value
- +5
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
This 55% Yamada Nishiki junmai ginjo was aged at constant temperature, and its described roundness and fullness, together with an SMV of +5, point to a moderate aroma, a fuller body and a restrained, dry-leaning sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Crafted as a junmai ginjo sake for enjoying with a wide range of modern cuisines, this sake is aged slowly at a steady temperature in a dedicated storage room. The result is a calm, rounded flavor and aroma. Enjoy it chilled, letting it mellow as it meets the air, or warmed (kan).