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Kozuki Hiden Daiginjo
香月 秘伝大吟醸Kozuki — Daishinshu Shuzo, Nagano
Refined harmony with a rich, full aroma.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +4
- Acidity
- 1.3
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
A 35% polished junmai daiginjo with the koshu attribute and a text stressing mellow richness points to aromatic, full, aged character. Low acidity of 1.3 and SMV +4 suggest a soft, moderately dry palate rather than a sweet one.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Pairs well with ayu (sweetfish) prepared as surinagashi, and with white-fleshed fish sashimi.