Kyomaiko Shiboritate Genshu

Jun-shu — rich and umami-driven

As a genshu bottled at 19% alcohol, the body should be full and dense, while the shiboritate style adds a slight freshness to the aroma. With no ginjo-style aroma indicated, it leans toward restrained, rich junmai-type character.}

Estimated by AI from the published specifications and the brewery's description; your impression may differ.