Kyonohana Junmai Daiginjo Shizuku
京の華 純米大吟醸 雫Kyonohana — Tatsuizumi Shuzo, Fukushima
Crafted with devotion by Tatsuizumi Shuzo: a Kyonohana Junmai Daiginjo made from Aizu-grown Kyonohana No. 1 sake rice.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 45%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- -4
- Acidity
- 1.6
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
At 45% polishing and an SMV of -4, this junmai daiginjo reads sweet, and the description's rich fragrance and deep umami point to an aromatic, full profile. The soft finish places it in the juku zone.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made only from shizuku-zake (free-run sake drawn from hanging bags, known as fukuro-tsuri), pasteurized once and stored at low temperature, this is an exceptional bottle. On the palate, a rich aroma spreads the moment you take a sip, followed by the deep umami unique to Kyonohana No. 1 and a delicate, soft finish. We invite you to savor it.
Other sake from this brand 3
- Kyonohana Junmai Ginjo京の華 純米吟醸
- Kyonohana Honjozo Yamahai Shikomi京の華 本醸造 山廃仕込
- Kyonohana Junmai Daiginjo京の華 純米大吟醸