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Maruniboichi Junmai Ginjo Arabashiri Genshu

丸にぼーいち 純米吟醸 あらばしり 原酒

Maruniboichi — Kaetsu Shuzo, Niigata

  • Arabashiri
  • Undiluted (genshu)
  • Unfiltered (muroka)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
17%

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The 55% polishing ratio of this junmai ginjo points to a fragrant profile. Genshu at 17% alcohol with arabashiri and muroka suggests a dense, rich body with a sweet-leaning impression.}</br>

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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