桝川 純米原酒

Masukawa Junmai Genshu

桝川 純米原酒

Masukawa — Kawabata Shuzo, Saitama

A mellow, refined taste.

  • Undiluted (genshu)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The genshu junmai designation and the description of a mellow, refined palate point to restrained aroma and a full, round body. Sweetness is judged moderate based on the mellow character.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Refined through traditional brewing skill, this sake is made through low-temperature fermentation and offers a mellow, refined flavor.

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