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Midorikawa Junmai Ginjo
緑川 純米吟醸Midorikawa — Midorikawa Shuzo, Niigata
Specifications
- Type
- Junmai Ginjo
- Rice
- 五百万石・他
- Rice polishing ratio
- 55%
- Alcohol
- 15–16%
- Sake meter value
- +0
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Junmai ginjo milled to 55% points to a fruity, aromatic profile. An SMV of 0 and 15–16% alcohol suggest a balanced, light-to-medium body with moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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