Daiginjo Nagasaki Bugyo
大吟醸 長崎奉行Nagasakibugyo — Kinokawa, Nagasaki
A daiginjo brimming with the romance of Nagasaki
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +4.5
Flavor profile Kun-shu
Kun-shu — aromatic and light
The 50% polishing ratio and daiginjo classification, along with the description of moderate ginjo aroma and refined sweetness, point to a fragrant but light profile. An SMV of +4.5 and 15% alcohol suggest a gentle, approachable body with moderate sweetness.}</br>
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Selected as an in-flight sake for JAL domestic first class, Nagasaki Bugyo Daiginjo. The name Nagasaki Bugyo was given by the late Ichikawa Shinichi, a screenwriter from Isahaya City, Nagasaki Prefecture, who was born there. It is a daiginjo brimming with the romance of Nagasaki. From the Toji (master brewer) Primarily Yamada Nishiki, along with carefully selected sake rice, we brewed this as a food-pairing sake, aiming for a moderate ginjo aroma and an elegant sweetness. It is also delicious served in a wine glass.