佐原ばやし しぼりたて 生酒

Saharabayashi Shiboritate Namazake

佐原ばやし しぼりたて 生酒

Saharabayashi — Babahonten Shuzo, Chiba

Never heat-pasteurized or sterilized, a true unpasteurized namazake.

  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
14–15%

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

Honjozo at 65% polishing, nama shiboritate, and the text's emphasis on a clean, fresh character point to restrained aroma and a light body. Sweetness reads as dry-leaning with modest richness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Enjoy its clean aroma and taste, and the fresh flavor that is characteristic of sake in its natural state.

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