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Sanka Junmai Daiginjo
山香 純米大吟醸Sanka — Umenoyado Shuzo, Nara
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +5.3
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 40% polishing ratio and daiginjo designation point to a fragrant profile. SMV +5.3 and acidity 1.4 suggest a dry, fairly light body with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Sanka Junmai Ginjo山香 純米吟醸
- Sanka Honjozo山香 本醸造