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Sanka Junmai Ginjo
山香 純米吟醸Sanka — Umenoyado Shuzo, Nara
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +3.3
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The junmai ginjo designation and 60% polishing ratio point to a fairly aromatic profile. SMV +3.3 with a low acidity of 1.4 suggests a soft, mildly dry-leaning sweetness and a moderate, light-to-medium body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 2
- Sanka Junmai Daiginjo山香 純米大吟醸
- Sanka Honjozo山香 本醸造