Sanyaho Tokubetsu Junmai
さんやほう 特別純米酒Sanyaho — Kosaka Shuzojo, Gifu
Nature, just as it is
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Miyama Nishiki
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
- Sake meter value
- +2
- Acidity
- 1.3
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
A 60% polished special junmai with low acidity (1.3) and SMV +2 points to restrained, rice-led aroma with soft, mildly sweet and moderately full body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Brewed using only rice grown by farmers in Seki City, cultivated without any agricultural chemicals from rice transplanting onward.