Shichiseiken Junmai Daiginjo
七星剣 純米大吟醸Shichiseiken — Sakaroku Shuzo, Ehime
Named after a renowned sword of ancient China, and once the protective blade of Prince Shotoku.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16–17%
- Sake meter value
- +5
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Polished to 40% with a restrained, elegant aroma and rice richness described in the brewery text. SMV +5 and acidity 1.3 point to a dry-leaning, clean finish with moderate body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A restrained, refined aroma, with the richness of rice and a crisp finish. Made with 100% Yamada Nishiki rice grown in Hyogo Prefecture. Presented in a dedicated paulownia wooden box.