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Shinomine Rokumaru Omachi

篠峯 ろくまる 雄町

Shinomine — Chiyo Shuzo, Nara

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
16.5%
Sake meter value
+1
Acidity
2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Junmai ginjo milled to 60% with acidity of 2.0 suggests a fruity, aromatic profile, with the acidity adding structure and lift. An SMV of +1 and 16.5% alcohol point to a balanced, mid-range sweetness and a moderately light body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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