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Shirokawago Saitaku (碎啄) Junmai Daiginjo

城川郷 碎啄

Shirokawago — Nakashiro Honke Shuzo, Ehime

  • Shizuku (drip)

Specifications

Type
Junmai Daiginjo
Rice
山田錦
Rice polishing ratio
40%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A junmai daiginjo made from Yamada Nishiki polished to 40% points to high aroma, while an SMV of 0 suggests a mid-range sweetness and a fairly light, clean body. This places it in the kun (aromatic and light) quadrant.}

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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