Shitenno Ikkoku Junmai Ginjo
四天王 いっこく 純米吟醸Shitenno — Kankyo Shuzo, Aichi
A stubborn pursuit of sake's natural savoriness
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Kyokai No. 9
- Alcohol
- 16%
- Sake meter value
- +4
- Acidity
- 1.4
Flavor profile Jun-shu
Jun-shu — rich and umami-driven
Junmai ginjo milled to 60%, and the description stresses umami, richness and koku, pointing to restrained aroma and a full body. SMV +4 and acidity 1.4 suggest a moderately dry, smooth sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
"Ikkoku" means a stubborn person, and Shitenno Junmai Ginjo "Ikkoku" is a sake that stubbornly pursues the true umami of sake. It is made with sake rice polished to a rice polishing ratio of 60%, using quality ingredients and traditional techniques. Its character lies in the rich umami and body of the rice itself, combined with a refreshing, savory smoothness on the palate. It suits richly flavored dishes, and it can also be enjoyed on its own.
Other sake from this brand 1
- Shitenno Honjozo Nagoya Masamune四天王 本醸造 名古屋正宗