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Sugihime Daiginjo
杉姫 大吟醸Sugihime — Yamashiroya Shuzo, Yamaguchi
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 35%
- Yeast
- Not disclosed
- Alcohol
- 16.5%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 35% polishing ratio and daiginjo classification point to a fruity, aromatic profile. The 16.5% alcohol suggests a light, clean body with moderate sweetness.
Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 3
- Sugihime Junmai Ginjo杉姫 純米吟醸
- Sugihime Kasen杉姫 佳撰
- Sugihime Josen杉姫 上撰