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Suginomori Daiginjo
杉の森 大吟醸Suginomori — Suginomori Brewery, Nagano
Specifications
- Type
- Daiginjo
- Rice
- 美山錦
- Rice polishing ratio
- 39%
- Yeast
- アルプス酵母
- Alcohol
- 16%
- Sake meter value
- +4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Daiginjo grade with 39% polishing points to a high, fruity aroma. SMV +4 and 16% alcohol suggest a light body with mildly dry sweetness, placing it in the kun (aromatic and light) quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 3
- Suginomori Junmai杉の森 純米
- Suginomori Josen杉の森 上撰
- Suginomori Honjozo杉の森 本醸造