唯々 純米大吟醸

Tadatada Junmai Daiginjo

唯々 純米大吟醸

Tadatada — Takeuchi Shuzo, Shiga

Junmai Daiginjo made with 45% Yamada Nishiki from the Special A district of Hyogo Prefecture

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
45%
Yeast
Not disclosed
Alcohol
17–18%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 45% polishing ratio, Yamada Nishiki rice and daiginjo grade point to a high, fruity aroma. The relatively high 17–18% alcohol adds some body, so the profile is light yet moderately full, with mid-low sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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