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Ura・Gasanryu Kiwami Ka

裏・雅山流 極華

Ura・Gasanryu — Shindo Shuzoten, Yamagata

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
35%
Yeast
Not disclosed
Alcohol
17–18%
Sake meter value
-2
Acidity
1.4

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Polished to 35% as a junmai daiginjo, the aroma is expected to be high. An SMV of -2, low acidity of 1.4 and 17-18% alcohol point to a sweet, full-textured profile, placing it on the juku side.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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