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Yamasan Masamune Junmai Daiginjo

ヤマサン正宗 純米大吟醸

Yamasammasamune — Sakemochida Honten, Shimane

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
17.4%
Sake meter value
-1
Acidity
1.7

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polishing ratio and junmai daiginjo designation point to a fragrant profile. An SMV of -1 suggests a gently sweet impression, while acidity of 1.7 and 17.4% alcohol add some body, placing it near the kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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