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Yatsuo Junmai Genshu
八王 純米原酒Yatsuo — Fukutsuru Shuzo, Toyama
Specifications
- Type
- Junmai Shu
- Rice
- 天高く（富山県産）
- Rice polishing ratio
- 78%
- Yeast
- 協会14号（金沢酵母）
- Alcohol
- 18%
- Sake meter value
- +1
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Junmai genshu at 78% polishing and 18% alcohol points to restrained aroma and a full, structured body. SMV +1 suggests a balanced, slightly sweet-leaning palate, placing it in the jun (rich, restrained) quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.