White wine

White wine is made mainly from white or black grapes. The grapes are pressed, and only the resulting juice is fermented. Its color generally ranges widely from pale yellow to deep yellow, and its taste varies from dry to sweet. Thanks to its refreshing taste, white wine pairs well with seafood, vegetable dishes, and lighter meat dishes, and can be enjoyed with meals. In tasting, fruity aromas and freshness stand out, and a light, easy-drinking palate is characteristic.